From The Colonel's Website
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| This is a classic luncheon item served in Germany and Austria. Missions 4 and 6 provided much opportunity for this dish to be sampled. The first experience of a hunk of meat between two bits of bread was at [[Berchtesgaden]] during mission 4. [[Steve]] declared his desire for this item at lunchtime, only to immediately see a cafe that served such a delicacy. In {{Heidelberg}} a hunk of meat between two bits of bread could be readily obtained from the [[Christmas market]]. On the first day the Colonel's Regiment had to make do with [[Bratwurst]] and [[Feuerwurst]] for their lunch, but discovered a hunk of meat between two bits of bread in the form of [[Backschinke]] on their second day which satisfied their needs.
| | #REDIRECT [[Salzburg#A hunk of meat between two bits of bread]] |
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| [[Category:Codewords]][[Category:Salzburg]][[Category:Heidelberg]][[Category:Food]] | | [[Category:Codewords]][[Category:Food]] |
Latest revision as of 16:11, 12 February 2024
